Your restaurant in San Vito Lo Capo, right on the beach.
Exotically Sicilian: Jacaranda.
A sunset that sets the sky ablaze and makes the sea sparkle. A dinner that delights the senses.
A show staged every evening in Jacaranda’s panoramic lounge. Outside, in the palm-lined garden, the atmosphere is magic. The chef and his team are putting the finishing touches to the dishes.
What’s behind them? Plenty of creativity, fresh seasonal ingredients, and organic produce from Canalotto Farm, such as Nocellara del Belice extra virgin olive oil, citrus fruits, and olives, all locally sourced from south-western Sicily.
Take a seat – it’s time to discover the true flavours of Sicily.
From morning to night, Sicily on your plate.
What does happiness taste like?
Perhaps it’s the sea air, perhaps it’s the warmth of the sun, perhaps it’s the salt produced with passion.
But the dishes at Jacaranda always leave a lasting impression.









